10am-3pm, Monday through Friday.
“I accidentally ended up working at a radio station when I was 17. And before I knew it I was off to college with a broadcasting scholarship, abandoning my dream of being a pediatrician! I’ve had a wonderful time in the years since and have done pretty much every job you can do around a radio station – from writing and reading the news to hosting and producing a nationally syndicated program! When I’m not tied to a microphone or writing at my computer, you’ll find me in my kitchen. I host a cooking show in the Northwest, collect cookbooks and vintage aprons and plan to retire to pie baking when I’m 90!”